Tom Yum Goong @ Weng Sai Krabi

I am just back from a short trip to Krabi (6-8 March 2012) and grateful to have tasted the best tomyum soup ever! It was a restaurant named Weng Sai near our hotel - The Small Hotel in Aonang Beach. The spicy and sour taste is just nice and it is little sweeter than the normal Tom Yum I have tasted in Singapore. Unlucky that I can't enjoy this soup every week.

PS: Fact about Tom Yum, it is the No.4 on World's 50 Most Delicious Foods complied by CNN Go in 2011. 'Tom' means soup and 'Yum' means spicy and sour.